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Great eaten for breakfast, brunch, lunch and dinner. These almonds have come all the way from sunny California to brighten up your day. They‘re so good that we only add a little sea salt to enhance their nutty flavour. Pimp your banana bread recipe with a couple of tablespoons of almond butter.
Storage Advice
Store in a cool dry place. Once opened, eat within three months.
| Pip & Nut | |||
|---|---|---|---|
| All Flavours | |||
| Per 100g | Per Serving | ||
| Energy (kj) | 2589 | 388 | |
| Energy (kCal) | 625 | 94 | |
| Fat (g) | 52 | 7.8 | |
| of Which Saturates (g) | 4 | 0.6 | |
| Carbohydrates (g) | 7.4 | 1.1 | |
| of Which Sugars (g) | 4.8 | 0.7 | |
| Protein (g) | 26 | 3.9 | |
| Salt (g) | 1.5 | 0.22 | |
Ingredients: Almonds (99.6%), Sea Salt.
Allergen Information: For allergens see ingredients in bold. Not suitable for peanut and tree nut allergy sufferers.
Storage Advice: Store in a cool dry place. Once opened, eat within three months (easy!)
The delivery options available for shipping this product along with the contents of your basket to USA are:
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